Granite Care

Granite Stone care:

Stone work surfaces are pre-treated with a liquid silicone sealer which reduces their natural porosity and provides a protective coating.

Clean stone surfaces regularly with water containing soap or a mild detergent or Neutral Detergent and a soft cloth or sponge. Rinse off surfaces with clean water. Polish dry with a soft cloth.

Avoid use of abrasive cleaning materials: scouring powders, steel wool, metal brushes, etc.

Never use bleach and other chlorine based cleaners, acids, photographic development liquid, alkalis (caustic soda) and concentrated disinfectants on stone surfaces. If any of these come into contact with the stone, clean them off immediately, otherwise surface damage will occur.

Strongly coloured foodstuffs, such as blackcurrant and beetroot, can stain stone surfaces. Acidic foodstuffs such as citrus juice, vinegars and cola will etch the stone surface. Always use pan stands and trivets to protect stone surfaces from hot, rough andwet pots, pans and utensils. Direct contact from iron, steel, ceramic and copper vessels can scratch and stain the stone surfaces.

Always use cutting boards to chop and slice food upon. Never cut directly ontothe stone surfaces. Stone is a natural material. The variations in its structure, pattern and colour are characteristic and constitute part of its appeal and value.

Over time, with normal kitchen use, stone worktops will acquire a patina that reflects the use to which they have been put. It is normal for the original high sheen to weather and mellow in this way.